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Sous Chef

Sous Chef

22

Muscat

Job Views:

Created Date: 2025-08-26T11:38:14.966Z

Experience: 5 - year

Salary: upto 10

Industry: 33

Openings: 4

Primary Responsibilities :

Sous Chef – 4 Positions

Job Title: Sous Chef
Department: Kitchen
Job Description:

  • Supervise specific sections and assist the Chef de Cuisine

  • Maintain production schedules and hygiene logs

  • Train junior chefs and kitchen assistants

  • Manage food cost, portion control, and minimize wastage


Experience Requirements:

Contract Duration: 2-year renewable
Location: Muscat or Salalah
Experience: 5+ years total, 1+ year as Sous Chef
Salary: 280 OMR basic + benefits
Vacation: 30 days annually
Education: Culinary diploma; HACCP Level 3
Languages: Good English, Arabic is a plus
Key Competencies: Section management, multitasking, compliance, mentoring, problem-solving

Location

: Alliance Recruitment Agency

:alliancerecruitmentagency.co.uk

:

+91 8980018741

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